our menu
Honfleur seafood restaurant

Bistronomic menu from our restaurant in Honfleur

At the Bistro du Port, we offer a rich and varied bistronomic menu, created according to the seasons and daily arrivals. We make it a point of honour to select the best seafood and local produce from Normandy to offer you an authentic yet creative culinary experience. Our menus are regularly updated to guarantee freshness and quality on every plate, with that touch of originality that characterises our bistronomic approach.

Menus

Estuaire € 24.00

Shellfish plate: 3 Oysters, welks and periwinkles Terrine of the day Homemade salmon rillette, crisp salad

Skate fish, cream sauce and steamed potatoes Braised ham, cider sauce, french fries pollack fillet, risotto and pesto

Fromage blanc, red fruit coulis Floating island and pistachio cream Ice cream or sorbet, 2 scoops

bistro €33.00

6 Cotentin oysters in the open sea N°2 Tuna tataki with beetroot mousse infused with asian flavors, served with condiments Tomatoes and mozzarella di Bufala with pesto

Mussels white wine and french fries Poulpe sauce Viana do castelo (peppers, tomatoes and garlic reduced with porto wine) mixed grains Chicken supreme, strong sauce and mashed potatoes Fillet of sea bream, mashed potatoes and sauce vierge

Cheese platter or Dessert marked with an * from the à la carte menu

Children's menu € 12.00
(up to 12 years)

Fried mussels marinière

or

Braised ham, french fries

or

Fish and Chips

ICE CREAM (1 scoop) OR WHITE CHEESE
Menus cannot be modified
the main courses

Our starters

Homemade fish soup with croutons, rouille and Emmental cheese

..... 12.50 €

Camembert fondue with toasts and green salad

..... 12.50 €

Tuna tataki, beetroot mousse with Asian flavours and condiments

..... 16.00 €

Home-made terrine and crisp salad

..... 10.50 €

Tomato and mozzarella di bufala salad with pesto

..... 15.50 €

Almonds stuffed with snail butter

..... 13.50 €

Homemade salmon rillette, crisp salad

..... 13.50 €

Our Pisces

Skate wing with cream and capers, steamed potatoes

..... 17.50 €

Octopus in viana do castelo sauce (peppers, tomatoes and garlic reduced in port), mixed cereals

..... 24.00 €

pollack fillet, risotto and pesto

..... 17.50 €

Fillet of sea bream, mashed potatoes and sauce vierge

..... 24.00 €

Whole roasted sea bass with pesto and baby vegetables

..... 30.00 €

Fish and chips, green salad and tartar sauce

..... 16.50 €

Meat (French origin)

Fillet of beef, Camembert sauce, chips

..... 29.50 €

Chicken supreme, strong sauce and mashed potatoes

..... 18.00 €

Beef tartar with grenne salad and french fries

..... 18.00 €

Pan-fried frogs' legs with garlic butter and steamed potatoes

..... 24.00 €

Ham on the bone, cider sauce and chips

..... 16.00 €

Support

Vegetarian plate of the moment

..... 17.00 €

Green salad

..... 3.80 €

Chips, vegetables, risotto, mashed potatoes

..... 5.00 €

our desserts

Home-made desserts

*Chocolate cake with custard

..... 8.20 €

*White cheese and red fruit coulis

..... 6.90 €

*Floating island and pistachio custard

..... 7.20 €

*Vanilla crème brûlée

..... 8.00 €

*Apple tart with salted butter caramel

..... 8.50 €

*Dessert of the moment

..... 8.00 €

*Normandy cheeses: Camembert, Pont-l'Evêques and Livarot

..... 7.50 €

Ice cream sundaes 9.20

Lady White

Vanilla ice cream, hot chocolate sauce and whipped cream

Liège chocolate

Chocolate ice cream, chocolate sauce and whipped cream

Liège coffee

Coffee ice cream, espresso coffee and whipped cream

Vallée d'Auge cut

Green apple and Calvados ice cream

Colonel's cup

Mexican lime and vodka ice cream

West Indian Cup

rum-raisin ice cream, amber rum

Caramel sundae

caramel ice cream, salted butter caramel sauce and whipped cream

*Ice cream story
Artisan Glacier

A choice of 2 fragrances:
….. 7,00 €

Bourbon vanilla / Ivory coast chocolate / Espresso coffee /
Rhum-raisin / Salted butter caramel / Sicilian pistachio / Mara des bois strawberry / Granny smith green apple /
Mexican lime / Passion fruit / South American pineapple / Coconut

Small desserts

Trou Normand (apple and Calvados sorbet)

..... 5.50 €

Café Normand: Coffee, trou normand and a pointu

..... 9.20 €

Coffee served with little desserts

..... 9.20 €

Tea served with little desserts

..... 9.50 €

Oysters & seafood

Normandy oysters

"Fines de Claire" from Cotentin

A fine, hollow oyster bred to the rhythm of Europe's highest tides. It is lean, rustic, rich in seawater and iodised.

N° 2
Pack of 6: €14.00
9 pack: €20.90
12 pack: €27.80
the 18: €41.60
N° 3
6 pack: €11.90
9 pack: €17.80
12 pack: €23.60
the 18: €34.70
"Spéciales" from Isigny-sur-Mer

Large and deep oysters, quite plump, often green or yellow in color. With a strong flavor and short time in oyster beds, they live mostly at sea. Fatty and delicious.

N° 2
6 pack: €14.50
9 pack: €21.70
12 pack: €28.90
the 18: €43.10
N° 3
6 pack: €12.70
9 pack: €19.00
12 pack: €25.30
the 18: €37.60
Oysters from Saint-Vaast

Famous for their hazelnut taste, these oysters have long delighted gourmet palates. Slightly iodized, meaty and crisp.

N° 2
Pack of 6: €16.00
9 pack: €23.90
12 pack: €31.90
the 18: €47.60
Top view of cooked shrimps on a metal plate on rustic surface. Perfect for seafood lovers.

Shellfish & crustaceans

Sea almonds (6) ..... 9.00 € Plate of whelks ..... 13.00 € Plate of winkles ..... 13.00 € Cake ..... 18.00 € Langoustine platter ..... 32.00 € Prawns ..... 13.50 € Pink prawns ..... 16.50 €
Half lobster with mayonnaise and green salad ….. 30,00 €

Mussels and chips

Mussels à la Marinière ..... 15.90 € Mussels with cream ..... 17.00 € Mussels in cider sauce ..... 17.00 € Camembert mussels ..... 17.00 €
Seafood platters
Seafood tasting Oyster platter(18 pieces) ..... 41.00 €

6 Fine de Claire N°2 oysters
6 No. 2 Saint Vaast oysters
6 N°3 Isigny oysters

L'ASSIETTE DU BISTRO ..... 20.00 €

3 No. 3 oysters, whelks,
Winkles, almonds,
Prawns and prawns

THE OYSTER TRILOGY ..... 21.00 €

3 Fine de Claire Oysters N°2,
3 St Vaast oysters N°2
3 Isigny oysters N°3

BISTRO TRAY (1 person)..... 44.00 €

1/2 crab, whelks, periwinkles,
6 Fine de Claire oysters,
Almonds, prawns,
Prawns and langoustines

ROYAL PLATEAU (1 person) ..... 67.00 €

1/2 lobster, 1/2 crab, whelks,
Bigorneaux, 6 Fine de Claire oysters,
Almonds, prawns,
Prawns and langoustines

Breton lobster cooked with lemon and tarragon butter and seasonal vegetables ….. 57,00 €
OUR PRODUCTS COME FROM MODERATE FISHING METHODS.

THE COMPOSITION OF OUR TRAYS MAY BE MODIFIED ACCORDING TO OUR ARRIVALS AND THE SEASON.
OF THE PRODUCTS ON OFFER.